gayathri: (Default)
gayathri ([personal profile] gayathri) wrote2006-01-07 12:31 pm

cooking like a fiend...

Sweet potatoe souffle: eggs, butter and sweet potato, with some brandy and cinnamon for flavour.

Spinach and cheese souffle: drained cottage cheese, sharp chedder, goat cheese mixed with spinach and breadcrumbs and some nutmeg...

smells good baking right now. I'm calling a moratorium making cookies or other sweet baked goods, and am working on lo-fat, lower carb items with higher fiber.

later, I'll cook up the beef, and pick up the items for some good salads, so when I get munchie, I reach for non-sweet things.

Couple of salads I want to make this week:

Edamame and Scallion Slaw with Orange Lime Dressing

Chopped Salad with Tuna Tho I might make it with chicken...

[identity profile] tamidon.livejournal.com 2006-01-07 09:45 pm (UTC)(link)
Can you send me that spinachcheese souffle recipe? Thanks

[identity profile] slave-pug.livejournal.com 2006-01-08 12:18 am (UTC)(link)
The souffles sound great!!!
*presses muzzle up against screen and fogs it all up

that's nice

[identity profile] crayonbeam.livejournal.com 2006-01-08 01:23 am (UTC)(link)
but when are you going to come to San Francisco and cook?

I'm unemployed! We're almost all unemployed! We could spend days buying foods and cooking foods and eating foods!

[identity profile] seasonalkat.livejournal.com 2006-01-09 05:08 pm (UTC)(link)
Drool drool drool!!!!!