gayathri: (Default)
gayathri ([personal profile] gayathri) wrote2004-12-29 10:48 am
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remember I mentioned canning my own soups?

http://www.uga.edu/nchfp/how/can_04/soups.html

You see the processing times? 60-100 minutes in the canning thing at 11 lbs of pressure...

wow. Now to check out how much it will cost to buy the canning equipment!
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